Bread Vada Recipe
Bread Vada is a recipe made with bread, curd & spices. Onion and carrot give them crunchiness while curd gives melting taste. This recipe is best when you have only bread to make bread but you don't want to make common bread breakfast recipes like sandwich or bread roll.
Note: When you soak the bread in curd, it will become soft with time. So add curd gradually only according to required softness.
Recipe Cuisine:
South Indian
Total Time (Minutes):
30
Calories:
400
Servings:
3
Ingredients:
- Ingredient: White Bread - 6 slice
- Ingredient: Few Chopped Coriander & Mint leaves
- Ingredient: Green chilli - 2
- Ingredient: Onion (finely chopped) - 1
- Ingredient: Carrot (grated) - 1 cup - optional
- Ingredient: Salt - To Taste
- Ingredient: Thick Curd - 1 cup
- Ingredient: Rice flour - 1 cup
- Ingredient: Oil - To Fry