• 1 cup of diced pineapple (Ananaas)
  • 1 cup of sliced oranges
  • 1 cup of chopped bottle gourd (Ghiya)
  • 1 cup of sliced cucumber (Kheera)
  • A few basil leaves (Tulsi)
  • A few curry leaves


  1. Gather all the ingredients.

  2. Put all the fruits and veggies in the cold-pressed machine to extract the juices.

  3. Add basil and curry leaves from top for taste.

  4. Alternatively, blend everything together with a little water and strain all the pulp out with a sieve.

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